Saturday, July 17, 2010

Feeding Your French Addiction

Still haven't made it to Paris? Whenever I need a French fix, I'll pop into a local French restaurant loaded with ambience. Anisette Brasserie in Santa Monica harkens back to la Belle Époque with dark wood paneling and red banquettes, easily transporting me back to Paris the moment I enter. Thomas Keller's Bouchon in Beverly Hills reminds me of La Cupole, while Maison Maurice conjures up a neighborhood bistro in the lst arrondissement. Partial to pain au chocolat? La Provence Pâtisserie and Café is the perfect antidote. Sometimes, a croissant, a little Edith Piaf, a glass of vin, some moules frites, or a slice of Beaufort is all you need until you get on a plane. So, the next time you're craving foie gras, explore your own city. Cheeses of France encourages you to do just that by giving away dinner for two at a fine French restaurant in either Atlanta, Boston, Chicago, Dallas, District of Columbia, Houston, Los Angeles, Miami, New York, Philadelphia, Portland, San Diego, San Francisco, or Seattle. Stop salivating, and enter.

Voilà - the link to the Cheeses of France "Perfect Dinner for Two" Sweepstakes:

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